Since Auguste Escoffier declared French cuisine the world’s finest in the early 20th century, the influence of the French kitchen has travelled the globe. From Montréal to Morocco to Vietnam, you can tour the world and find French flavors.
Imported by Michel Baudouin
Michel started life in a 200-year-old farmhouse in France’s Rhône Valley. His affinity for fine food and wine comes naturally — his father, Emile, was the village’s premier amateur winemaker. Mother Antonia’s way with a roast duck had neighbors and friends “coincidentally” dropping by at dinner time every Sunday.
Michel’s successes in the restaurant business began over twenty years ago in the Dallas-Fort Worth area, with honored restaurants Michel Restaurant and Le Chardonnay. His passion for cooking is second only to his love of family, friends and Formula 1 Racing.
Enjoy a meal from the mother country while in The Paris of the South! From traditional French Comfort Food to Parisian café cuisine, our menu reflects our passion for classic French food paired with our passion for the finest fresh ingredients, so easily obtainable from our surroundings.
The Food. The Service. The Ambiance. Welcome to Bouchon.
Bouchon is now Reservation Only.
If you’d like to make a reservation for this week, call us from 2:30-4:30pm at 828.350.1140.
Our reservationist is here for you from 2:30pm – 4:30pm, five days a week. If no one is available, please leave a message with your name, phone number, how many in your party, desired date and time, and we will get back to as soon as possible to confirm. Messages are checked as often as possible.
If you’d like to make a reservation further out, please email us at email@example.com. Include a name, number in party, preferred date and time, and a phone number where we can call you- just in case your time slot isn’t available.
We will allow a courtesy 15 minutes from your reservation time until we give away your table. If you’re running late, please call.
We take credit cards to secure your reservation. If you are a no-call/no-show we charge your card $25 per person. We do understand things come up, so please call us by 5:00pm the day of to cancel your reservation.
Please note that we will do our best to accommodate your call requests during business hours, but our host may be busy assisting customers at the door, and will call you back as soon as possible to confirm your reservation request.
Bouchon will strictly follow current CDC guidelines to keep everyone safe. This means guests must wear a mask covering the lower half of your beautiful faces upon entry.
Once at your table, feel free to remove your mask while you are seated, but the mask must be on that face anytime you leave the table.